Compartir
Distilled in Chicago: A History (American Palate)
David Witter
(Autor)
·
History Press
· Tapa Blanda
Distilled in Chicago: A History (American Palate) - Witter, David
Sin Stock
Te enviaremos un correo cuando el libro vuelva a estar disponible
Reseña del libro "Distilled in Chicago: A History (American Palate)"
From the mash in pioneer stills to the Malört in a hipster's shot glass, David Witter explores how liquor has influenced nearly two centuries of Chicago's existence.Follow the trickle of alcohol through Chicago's history, starting with the town's first three permanent businesses: The Wolf, Green Tree and Eagle Exchange Taverns. Stir together stories from the Peoria Whiskey Trust and the Temperance Movement. The cocktails that lubricated the Levee District may have set up Chicago's first gangsters, but Prohibition-era bootleggers would change the city's identity forever. Post-Prohibition alcohol helped to create vast fortunes for Chicago based families and corporations, and the new Millennium saw KOVAL usher in a new era small and craft distilleries throughout Chicagoland. Sample a spirited history of the Windy City.
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
Todos los libros de nuestro catálogo son Originales.
El libro está escrito en Inglés.
La encuadernación de esta edición es Tapa Blanda.
✓ Producto agregado correctamente al carro, Ir a Pagar.