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Economic and Social Impacts of Food Self-Reliance in the Caribbean
Ekaterina Dorodnykh
(Autor)
·
Palgrave MacMillan
· Tapa Blanda
Economic and Social Impacts of Food Self-Reliance in the Caribbean - Dorodnykh, Ekaterina
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Reseña del libro "Economic and Social Impacts of Food Self-Reliance in the Caribbean"
This book provides a multilayered analysis of food import dependency and its impact on food security in the Caribbean region. The study analyses the main impact of trade liberalization in the Caribbean within the WTO framework and main policy mechanisms to support domestic food production in order to reduce food import dependency. Moreover, the author evaluates economic and social benefits of food self-sufficiency as a strategy aimed to improve domestic food production by increased availability of locally produced food products.
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