Microbiology, Food Safety, Security
Compartir
Food Chemical Hazard Detection: Development and Application of New Technologies
Wang, Shuo (Autor)
·
Wiley-Blackwell
· Tapa Dura
Food Chemical Hazard Detection: Development and Application of New Technologies - Wang, Shuo
Sin Stock
Te enviaremos un correo cuando el libro vuelva a estar disponible
Reseña del libro "Food Chemical Hazard Detection: Development and Application of New Technologies"
This Book Provides Forward - Thinking Perspectives On Food Chemical Safety Which Will Be Relevant For The Next 5 - 10 Years. Readers Will Receive Not Only The Fundamentals About Different Detection Techniques To Determine Food Chemical Hazards, But Will Also Gain Insights Into The Current And Future Applications Of Each Technique. Focus On Introducing Different Analytical Technologies And Their Applications To Detect Food Chemical Hazards. It Therefore Emphasises Detection Techniques Rather Than Analytical Categories, Which Makes This Book Unique Amongst Others In This Area Of Research. Readers Will Receive Not Only The Fundamentals About Different Detection Techniques To Determine Food Chemical Hazards, But Will Also Gain Insights Into The Current And Future Applications Of Each Technique
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
Todos los libros de nuestro catálogo son Originales.
El libro está escrito en Inglés.
La encuadernación de esta edición es Tapa Dura.
✓ Producto agregado correctamente al carro, Ir a Pagar.
