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Foods That Can Change Acidity Level of Your Urine: Which Ultimately Affects Your Blood's PH Level (en Inglés)
Joseph Thompson Jr
(Autor)
·
Independently Published
· Tapa Blanda
Foods That Can Change Acidity Level of Your Urine: Which Ultimately Affects Your Blood's PH Level (en Inglés) - Thompson Jr, Joseph
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Origen: Estados Unidos
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Reseña del libro "Foods That Can Change Acidity Level of Your Urine: Which Ultimately Affects Your Blood's PH Level (en Inglés)"
Dr. Otto Warburg was born in 1883 in Freiburg, Germany. He studied under Emil Fischer in Berlin, until receiving a Doctorate in Chemistry in 1906. By the age of twenty-eight, he also received a Doctorate in Medicine.He spent a significant portion of his life studying oxygen consumption and fermentation. In 1928, he released the well-known paper, "The Chemical Constitution of Respiration Ferment," where he differentiates the energy consumption between regular body cells and cancer cells. In the paper, Warburg highlights that regular body cells acquire energy through oxygen, making them obligate aerobes (for those of us who don't have a background in science - that means they require oxygen to survive). Whereas cancer cells can split glucose into lactic acid through the process of fermentation to survive, making them partial anaerobes (meaning they don't need oxygen to survive)."No disease, including cancer, can exist in an alkaline environment."-Dr. Otto Warburg In this book I have listed all the acidic and alkaline food and drinks the we eat each day. This information can help you to rid your body of diseases.
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